7FJELL – HOLY NIGHT BRIGHT CHRISTMAS ALE

OG: 15.6 °P
IBU: 21
ABV: 6.5 %

Malts:
92.1 % Fuglsang pilsner malt
4 % Best Munich malt dark, 25 EBC
4 % Best caramel malt pils, 4 EBC

Hops:
Horizon, pellets, 60 min. to hit target IBU
2 g/l Saaz, pellets, @ 5 min.

Spices:

0.4 g/l Coriander seeds, @ 5 min.

Other:
Whirlfloc, 15 min.

Yeast:
Wyeast 3522

Mash:
67 °C, 45 min., 77 °C, 5 min.

Boil:
60 min.

Fermentation:
18 °C, 14 days.

Contains gluten

GahrSmith > BeerSmith

Questions?

gahr@7fjellbryggeri.com

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